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Viognier

2017 Lodi Viognier

The 2017 Stone's Throw Winery Viognier hails from the renowned Lodi region, an area celebrated for its terrific winegrowing conditions. This white wine showcases a beautiful pale golden color that hints at its vibrant character. On the nose, it delights with an alluring bouquet of stone fruits, particularly apricot and peach, complemented by subtle floral notes that evoke a sense of elegance. The wine is medium-bodied, offering a luscious mouthfeel that feels both creamy and refreshing. Its acidity brings a bright, mouthwatering quality that enhances the overall juiciness of the fruit. While this Viognier presents delightful fruit intensity, it maintains a well-balanced dry finish that leaves you wanting another sip. With its vibrant flavor profile and refreshing character, this wine is truly a testament to the potential of Viognier in the Lodi region.

Tasting notes:


Apricot

Apricot

Peach

Peach

Honeysuckle

Honeysuckle

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Poached Fish, Seafood, Lemon Butter Scallops

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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